Check latest coffee and pepper prices in Kodagu, Chikkamagaluru, and Hassan, Karnataka

Karnataka accounts for more than two-thirds of India’s coffee production, with Kodagu, Chikkamagaluru, and Hassan forming the state’s primary coffee belt.

Madikeri: Coffee prices in the domestic market remained steady today, offering some relief to growers in Karnataka’s major coffee-growing regions.

Robusta Parchment traded in the range of ₹17,500–18,500 per 50 kg bag, while Robusta Cherry was quoted between ₹11,500–12,750. Arabica Parchment fetched higher prices at ₹27,000–28,000, and Arabica Cherry stood in the range of ₹14,000–16,300.

Meanwhile, black pepper continued to command firm rates, trading at ₹675 per kg.

Karnataka’s coffee belt: Kodagu, Chikkamagaluru and Hassan

Karnataka accounts for more than two-thirds of India’s coffee production, with Kodagu, Chikkamagaluru, and Hassan forming the state’s primary coffee belt. The region’s unique climate, rainfall patterns, and shaded plantations have helped establish India as a globally recognised producer of quality beans.

Kodagu (Coorg), often described as the coffee capital of India, contributes the largest share of the state’s output. Its hilly terrain, heavy monsoon showers, and fertile soil create ideal conditions for Robusta coffee, though Arabica is also cultivated in select pockets. Coffee was first introduced here during the 19th century under British influence, and since then, plantations have become an integral part of Kodagu’s economy and culture. Generations of families have depended on coffee cultivation, often combining it with pepper and cardamom as intercrops.

Chikkamagaluru holds historic significance as the birthplace of coffee in India. Legend has it that the Sufi saint Baba Budan smuggled seven coffee beans from Yemen in the 17th century and planted them on the Baba Budan Giri hills, giving rise to India’s coffee journey. Today, Chikkamagaluru is renowned for its Arabica beans, grown at high altitudes that impart distinctive flavours sought after in international markets.

Hassan district, located adjacent to Chikkamagaluru, also plays a crucial role in Karnataka’s coffee sector. Plantations here cultivate both Arabica and Robusta varieties, supported by the region’s cool climate and steady rainfall. Farmers in Hassan often practise mixed cropping, combining coffee with spices, fruits, and pepper, which not only diversifies income but also maintains ecological balance.

Beyond production, coffee has shaped the socio-economic fabric of these districts. The plantation economy has generated livelihoods for thousands of workers, including migrant labourers, while also fostering a unique cultural identity intertwined with the estates. In recent years, challenges such as erratic monsoons, pest infestations, and fluctuating global prices have tested growers. Yet, Karnataka’s coffee continues to maintain its reputation as a premium product in both domestic and international markets.

Disclaimer: The coffee price information provided in this article is sourced from the 'Karnataka Planters' Association (KPA) website (kpa.org.in).' The Kodagu Express is not responsible for any discrepancies, inaccuracies, losses, or decisions made based on this information. The information is provided for general reference only and should not be considered as financial or trading advice. The Kodagu Express disclaims any legal liability arising from the use of this information. Readers are advised to verify the latest rates from official sources or local market authorities before making any business or financial decisions.

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